Known affectionately today as Macca’s by its many Australian fans, McDonald’s menu today has hugely expanded from its humble roots of only serving cheeseburgers, fries and milkshakes, and now includes everything from fried chicken sandwiches to apple pies, with new items being released all the time.
The chain exploded in both store count and popularity over the next few decades, and the first Australian store of the chain opened in Sydney in 1971. Love it or hate it, who hasn’t heard of this fast food titan and their iconic double golden arches? The first McDonald’s restaurant was opened in California in 1940 by two brothers, Richard and Maurice McDonald, who named the restaurant chain after themselves. You can read all about the Maccas Loose Change Menu here. The good people at McDonalds Australia also have a limited range of budget menu options. Here are some photos of the menu that we recently took at the McDonalds Kings Cross store in Sydney, NSW. Instead, the main menu board displays all the different Meal Deal prices, thereby enticing you to purchase the more expensive items on the menu. The current trend is for McDonalds store not to display the prices of the individual menu items on the main in-store menu boards – you need to check the self-serve kiosk for those prices. Photos of the official McDonalds in-store menu board Coke, Coke No Sugar, Diet Coke, Fanta, and Sprite.įlat White, Cappuccino, Latte, and Long Black.
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